Mundo Maya — A first-generation hybrid of the rust-resistant T5296 with an Ethiopian landrace held as ET01 at CATIE, developed by CIRAD with ECOM. It follows the same high-yielding, rust-resistant template as its F1 siblings.
Citrus, white flowers and honey with bright acidity, clean structure and an airy tea-like finish.
Pour-over at 90-92 °C, 1:15-1:16, medium-fine grind with a brisk first pour, to lift florals and bright acidity.
Beans currently available under this variety
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