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Pacas

1 beans of this variety

A natural dwarf mutation of Bourbon found in El Salvador in the 1940s; a compact tree, one of the parents of Pacamara, planted at high density.。Full sweetness - brown sugar, citrus and nuts over soft, bright acidity; well balanced.

Pacas Variety Notes

Pacas — A natural dwarf mutation of Bourbon found in El Salvador in the 1940s; a compact tree, one of the parents of Pacamara, planted at high density.

Flavor Profile

Full sweetness - brown sugar, citrus and nuts over soft, bright acidity; well balanced.

Brewing Tip

Pour-over at 90-92°C, 1:15 ratio, medium-fine grind, staged pours to keep clarity and sweetness.

Pacas Beans

Beans currently available under this variety

Honduras San Vicente Processing Plant

¥0/yuan

Other Varieties

Heirloom variety Bourbon Geisha Typica SL28 Caturra S795 Pachi Pacamara Mocca Catuai Java

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