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Region:Panama
Flavor Notes:Panamanian coffee beans have a relatively full body with distinct sweetness and acidity. The mouthfeel is smooth, featuring a strong wine-like flavor, high sweetness, bright and vibrant acidity that is soft, and complex layers. Notes of tropical fruits, nuts, red wine, honey, and cane sugar are pronounced. When completely cooled, brown sugar flavors emerge.
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Panama · Deborah Estate Morgan Estate Geisha
Region:Panama
Flavor Notes:On the aroma front, detected hints of spices, followed by the freshness of citrus peel and green grape notes. After breaking the crust, the first sip revealed a rich sweetness reminiscent of sugarcane, followed by the juicy sweetness of pears and longan. The finish brought a delicate oolong tea aroma, with exceptional cleanliness, a smooth and light mouthfeel, and a long-lasting aftertaste.
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Panama · Deborah Estate Morgan Estate Geisha
Region:Panama Volcan Region
Flavor Notes:In the aroma stage, Front Street detected hints of spices, sparking curiosity about the coffee’s flavor. This is followed by the fresh scent of citrus peel and the taste of green grapes. After breaking the crust, the tasting begins. The first sip immediately reveals the rich sweetness of sugarcane, followed by the juicy sweetness of pears and longan. The aftertaste gradually unveils the clean aroma of oolong tea, with extremely high clarity, a smooth and light mouthfeel, and a long-lasting finish.
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Ethiopian Kafa Forest Coffee Beans
Region:Ethiopia
Flavor Notes:First perceived a bright and clean fruit acidity, with rich aromas of lemon, sweet orange, nectarine, green tea, and caramel. As the temperature slightly dropped, the coffee leaned toward the juiciness of apricot and green grapes, with an overall light body. After swallowing, the mouth retained a faint sweetness of melon, fruit, and nut kernels, leaving a very comfortable sensation.
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Colombia Finca El Diviso Double Anaerobic Natural Sidra Coffee Beans
Region:Colombia Huila
Flavor Notes:Grape, passionfruit, apricot preserve, citrus, fermentation notes
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Ethiopia Hambella Slow Low-Temperature Natural G1
Region:Ethiopia Hambela
Flavor Notes:Tropical fruits, citrus, floral, slight fermentation.
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Region:Panama
Flavor Notes:Citrus, floral, tea-like, honey, high sweetness
Costa Rica Dota EI Diosa Geisha
Region:Costa Rica
Flavor Notes:Flavor Profile: Fresh aromas of wild ginger flower and grapefruit, with notes of grapefruit, blackberry, a soft and rounded body, a refreshing tropical fruit sweetness, and a lingering grapefruit finish. The acidity is pleasant.
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